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Mediterranean Grilled Cod
Mediterranean

Mediterranean Grilled Cod

45 min Serves 4 by Ruhama's Food gluten free

About

Fresh cod fillets spiced with Middle Eastern flavors and lots of veggies. One of the easiest and most delicious fish dishes you will ever make!

Ingredients

4 4 cod fillets
2 cups 2 cups cherry tomatoes
1/2 cup 1/2 cup kalamata olives
2 tbsp 2 tablespoons capers
3 3 garlic cloves, minced
4 tbsp 4 tablespoons olive oil
3 tbsp 3 tablespoons lemon juice
1 tbsp 1 tablespoon za'atar
1 handful Fresh herbs (parsley, dill)

Instructions

1. Arrange cherry tomatoes, olives, and capers in a baking dish.\n2. Place cod fillets on top and drizzle with olive oil and lemon juice.\n3. Season with za'atar, garlic, salt, and pepper.\n4. Bake at 400F for 20-25 minutes until fish flakes easily.\n5. Garnish with fresh herbs and serve.